Registered Dietitian (PD), Per Diem, Variable Shift-8 Hour, Clinical Dietitians
Adventist Health is more than an award-winning health system.
We provide whole-person care to our communities and champion the greater good - from the operating room to the boardroom, we are driven by our unique passion to live God's love through health, wholeness and hope.
From Oregon to Oahu, we have a calling to always do more.
Now is your chance to apply your passion to our mission.
Since our founding in 1905 as the Glendale Sanitarium, countless patients have entrusted our physicians, nurses and associates with their healthcare needs.
Today, we are the largest medical center serving the San Fernando Valley.
As we continue to grow and evolve to better meet the needs of the communities we serve, we know that exceptional healthcare is more than medicine.
It's about how we choose to care for our patients and each other - taking time to listen, to understand, to answer questions, to hold a hand, even to pray.
This is who we are, who we have always been - it is what we do best.
In the 2019-20 Regional Rankings List by U.
S.
News & World Report, Adventist Health Glendale (AHGL) ranked #17 in California and #10 in the LA Metro Area.
Adventist Health Glendale also received its 11th consecutive A grade from patient safety organization The Leapfrog Group, the only hospital in Glendale or Burbank to receive the top grade.
We're looking for someone to join our team as a Registered Dietitian (PD) who:
Provides comprehensive nutritional care to patients and residents identified with special needs and/or those who meet nutritional risk criteria.
Provides nutritional care which includes patient assessment and reassessment, patient and family education, interdisciplinary communication, nutritional plan of care development, and documentation of all interventions in accordance with policy and acceptable practice standards.
Acts as a competent clinician who provides clinical care in a skilled and effective manner, utilizing appropriate technical and decision-making skills.
Essential Functions:
Performs assessment of patients to determine those at nutritional risk.
Provides quality nutritional care through utilization of nutrition plans; facilitating appropriate meal patterns, monitoring nutritional intake, initiating appropriate interventions, and providing nutritional education.
Responsible for the comprehensive initial nutritional assessment and ongoing reassessment of the patient's nutritional condition and stability and determination of nutritional diagnosis.
Responsible for the nutritional evaluation of the patient's response to effectiveness of the implementation of the plan of care.
Sets patient care priorities appropriately.
Assigns personnel to patient care activities for effective utilization of skills and abilities within their job description, scope of practice and level of competency.
Responsible for medical nutrition therapy administration in a safe and accurate manner, monitoring, documenting, including patient response.
Acts as an educational resource for health care team personnel including dietetic interns, patients, family members and community.
Orients/instructs new professional, registered and assistive and ancillary personnel on job duties, assignments and clinical activities of the unit.
Provides learning opportunities to meet the nutrition education needs of patients/family/significant others.
Responsible for direct data collection and data assessment of the patient's nutritional condition and stability.
Supervises indirect data collection of assigned personnel.
Performs other job-related duties as assigned.
You'll be successful with the following
Qualifications:
Education:
Bachelor's Degree in food and nutrition or equivalent (some certifications will require Bachelor's):
RequiredMaster's Degree:
Preferred Work
Experience:
Experience as a Clinical Dietitian:
PreferredDietetic internship or its equivalent:
Preferred Required Licenses/Certifications:
Registered Dietitian (RD):
Required Adventist Health is committed to the safety and wellbeing of our associates and patients.
Therefore, we require that all associates receive all required vaccinations, including, but not limited to, measles, mumps, flu (based on the seasonal availability of the flu vaccine typically during October-March each year), etc.
, as a condition of employment, and annually thereafter.
Medical and religious exemptions may apply.
.
Estimated Salary: $20 to $28 per hour based on qualifications.
We provide whole-person care to our communities and champion the greater good - from the operating room to the boardroom, we are driven by our unique passion to live God's love through health, wholeness and hope.
From Oregon to Oahu, we have a calling to always do more.
Now is your chance to apply your passion to our mission.
Since our founding in 1905 as the Glendale Sanitarium, countless patients have entrusted our physicians, nurses and associates with their healthcare needs.
Today, we are the largest medical center serving the San Fernando Valley.
As we continue to grow and evolve to better meet the needs of the communities we serve, we know that exceptional healthcare is more than medicine.
It's about how we choose to care for our patients and each other - taking time to listen, to understand, to answer questions, to hold a hand, even to pray.
This is who we are, who we have always been - it is what we do best.
In the 2019-20 Regional Rankings List by U.
S.
News & World Report, Adventist Health Glendale (AHGL) ranked #17 in California and #10 in the LA Metro Area.
Adventist Health Glendale also received its 11th consecutive A grade from patient safety organization The Leapfrog Group, the only hospital in Glendale or Burbank to receive the top grade.
We're looking for someone to join our team as a Registered Dietitian (PD) who:
Provides comprehensive nutritional care to patients and residents identified with special needs and/or those who meet nutritional risk criteria.
Provides nutritional care which includes patient assessment and reassessment, patient and family education, interdisciplinary communication, nutritional plan of care development, and documentation of all interventions in accordance with policy and acceptable practice standards.
Acts as a competent clinician who provides clinical care in a skilled and effective manner, utilizing appropriate technical and decision-making skills.
Essential Functions:
Performs assessment of patients to determine those at nutritional risk.
Provides quality nutritional care through utilization of nutrition plans; facilitating appropriate meal patterns, monitoring nutritional intake, initiating appropriate interventions, and providing nutritional education.
Responsible for the comprehensive initial nutritional assessment and ongoing reassessment of the patient's nutritional condition and stability and determination of nutritional diagnosis.
Responsible for the nutritional evaluation of the patient's response to effectiveness of the implementation of the plan of care.
Sets patient care priorities appropriately.
Assigns personnel to patient care activities for effective utilization of skills and abilities within their job description, scope of practice and level of competency.
Responsible for medical nutrition therapy administration in a safe and accurate manner, monitoring, documenting, including patient response.
Acts as an educational resource for health care team personnel including dietetic interns, patients, family members and community.
Orients/instructs new professional, registered and assistive and ancillary personnel on job duties, assignments and clinical activities of the unit.
Provides learning opportunities to meet the nutrition education needs of patients/family/significant others.
Responsible for direct data collection and data assessment of the patient's nutritional condition and stability.
Supervises indirect data collection of assigned personnel.
Performs other job-related duties as assigned.
You'll be successful with the following
Qualifications:
Education:
Bachelor's Degree in food and nutrition or equivalent (some certifications will require Bachelor's):
RequiredMaster's Degree:
Preferred Work
Experience:
Experience as a Clinical Dietitian:
PreferredDietetic internship or its equivalent:
Preferred Required Licenses/Certifications:
Registered Dietitian (RD):
Required Adventist Health is committed to the safety and wellbeing of our associates and patients.
Therefore, we require that all associates receive all required vaccinations, including, but not limited to, measles, mumps, flu (based on the seasonal availability of the flu vaccine typically during October-March each year), etc.
, as a condition of employment, and annually thereafter.
Medical and religious exemptions may apply.
.
Estimated Salary: $20 to $28 per hour based on qualifications.
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